Blade Length: 150 mm
Steel: AUS-8
Handle: Japanese Magnolia
Ferrule: Water Buffalo Horn
HRC: 56-58
Bevel: Right
This is a great entry level knife for traditional Japanese knife shapes.
Steel: AUS-8
Handle: Japanese Magnolia
Ferrule: Water Buffalo Horn
HRC: 56-58
Bevel: Right
This is a great entry level knife for traditional Japanese knife shapes.
Notes:
- After use, wash with warm water and a non-abrasive cloth or sponge and dish soap. Dry immediately and thoroughly.
- Never put this knife in the dishwasher! The high temperature will ruin the wood handle and may dull the blade!
- Avoid hard ingredients like nuts, bones, and frozen foods. They may chip the edge.